想要擁有美味的自己做的番茄醬，但又擔心它的有效期限？不必憂慮！大家在做出自家風味獨特的番茄醬後，都會想知道如何正確保存它們。一般而言，自製番茄醬若存放在冷藏溫度，能維持約1到2月的味道。如果真空包裝並儲存在冷凍處，則可以延長賞味期限至半

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